Two prominent Atlanta-based design firms whose specialties include the hospitality sector are joining forces.
On Jan. 1, The Johnson Studio, which has been in business for more than 25 years and currently has 22 employees, will blend its operations into the Atlanta offices of Cooper Carry, a full-service architectural design firm founded in 1960, with offices in New York and Alexandria, Va., and an international portfolio.
Kevin Cantley, AIA, Carry Cooper’s CEO, says that his firm is one of the top three hotel designers in the country. As such, it has worked with myriad restaurant design firms, including The Johnson Group. “We are delighted to have them work alongside our talented hotel and retail team every day,” Cantley said about the merger.
Bill Johnson, AIA, Senior Principal and Founder of The Johnson Studio—whose first big restaurant design project was a Cheesecake Factory in Atlanta’s Buckhead neighborhood in the early 1990s—is staying on to lead the new business’s restaurant design practice. He will work with Cooper Carry’s seven Hospitality Studio principals.
The Johnson Studio will maintain its own brand. “This collaboration provides a platform for future services that we feel will be unparalleled,” said Johnson in a prepared statement.
According to its website, Cooper Carry has 11 specialty practices. Its services include architecture, interior design, landscape architecture, planning, sustainability consulting, and environmental graphics and wayfinding. The company emphasizes “environmentally responsible design,” as well as “connective architecture” that brings people and buildings within neighborhoods together.
Among its recent hotel design projects are the 1.1 million-sf Marriott Marquis Hotel in Washington, D.C., the 37,916-sf Sea Pines Plantation Golf Clubhouse in Hilton Head, S.C., and the 613,942-sf Hilton Cleveland Downtown.
Related Stories
Building Team | Feb 24, 2015
Call for entries: 2015 Giants 300 survey
The annual Giants 300 Report ranks the top AEC firms in commercial construction, by revenue.
Industrial Facilities | Feb 24, 2015
Starchitecture meets agriculture: OMA unveils design for Kentucky community farming facility
The $460 million Food Port project will define a new model for the relationship between consumer and producer.
University Buildings | Feb 23, 2015
Future-proofing educational institutions: 5 trends to consider
In response to rapidly changing conditions in K-12 and higher education, institutions and school districts should consider these five trends to ensure a productive, educated future.
Office Buildings | Feb 23, 2015
The importance of quiet and the consequences of distraction
Recent work style studies show that the average knowledge worker spends 25-35% of their time doing heads-down focused work. Once thrown off track, it can take some 23 minutes for a worker to return to the original task.
Modular Building | Feb 23, 2015
Edge construction: The future of modular
Can innovative project delivery methods, namely modular construction, bring down costs and offer a solution for housing in urban markets? FXFOWLE’s David Wallance discusses the possibilities for modular.
| Feb 23, 2015
6 trends changing the way city dwellers live
Across the cultural grid, from food to retail to transportation, America's urban areas are already undergoing a major metamorphosis. Here are the six major trends shaping our cities, from Fast Company.
Green | Feb 23, 2015
State of the green union, and the next big shift in sustainability
The history of the green movement offers cues that we are on the precipice of another significant shift in the green union.
| Feb 23, 2015
Where are the iconic green buildings?
What does a green building look like? How would you know one if you saw one? Maybe a trivial question to some, but of great interest to architects, designers, and other members of the Building Team as the rapid evolution of sustainable buildings continues apace.
Sports and Recreational Facilities | Feb 21, 2015
Pumped-up recreation centers help build body, mind, and spirit
Adopting facility layouts from Asian and European models, today’s sports and recreational buildings are becoming social hubs that accommodate a variety of community needs.
University Buildings | Feb 20, 2015
Penn strengthens campus security by reviving its surrounding neighborhood
In 1996, the University of Pennsylvania’s sprawling campus in Philadelphia was in the grip of an unprecedented crime wave. But instead of walling themselves off from their surrounding neighborhoods, the school decided to support the community.