A McDonald's restaurant in Riverside, Calif., was recently awarded LEED Gold certification, the first McDonald's west of the Mississippi, and only the fourth in the U.S., to receive the designation.
"This gold certification from LEED underscores our rigorous sustainability initiatives," said Candace Spiel, McDonald's owner/operator. "
This restaurant is owned and operated by Tom and Candace Spiel and stood as a McDonald's for 44 years. In 2010, the restaurant was completely rebuilt and reopened on October 14, 2010 containing a host of green features such as low-flow plumbing fixtures, recycled denim insulation inside the building, native drought-tolerant plants to reduce water consumption by landscape and solar panels.
The restaurant also includes an interactive touch-screen display for visitors to learn about the building's features, environmental sustainability, and how individuals can reduce their carbon footprint.
The University Avenue McDonald's has achieved the following water and energy-savings.
- The restaurant's solar array has generated electrical energy which saves approximately 8,950 kWH per month of utility usage, which is equal to the power usage of 13 average Riverside homes for one month. Increased efficiencies such as low-E glass windows and LED lighting helped realize an additional energy savings of 2,870 kWH per month, which is equal to an additional four Riverside homes.
- Saved approximately 250,000 gallons of water, which is equal to the water of eight 20 ft x 40 ft swimming pools.
- Due to permeable pavers, about 283,000 gallons of rainfall water is diverted from storm water system per year, which is equal to the water of nine 20 ft x 40 ft swimming pools.
"We are delighted that this local McDonald's has taken such significant measures to conserve our natural resources while educating residents about the importance of energy conservation," said Ron Loveridge, mayor of Riverside.
Beginning as manager trainee and crewperson, respectively, over the last 40 years Tom and Candace have risen within the ranks of the McDonald's system to own and operate nine McDonald's restaurants in the Inland Empire located in Chino, Ontario, Montclair, Pomona, Riverside and Rubidoux. Both Tom and Candace are members of the McDonald's Operators' Association of Southern California, which is comprised of more than 120 small business owners who operate more than 600 McDonald's restaurants in the counties of Los Angeles, Orange, Riverside, San Bernardino, and Ventura. BD+C
Related Stories
Multifamily Housing | Jul 28, 2022
GM working to make EV charging accessible to multifamily residents
General Motors, envisioning a future where electric vehicles will be commonplace, is working to boost charging infrastructure for those who live in multifamily residences.
Urban Planning | Jul 28, 2022
A former military base becomes a substation with public amenities
On the site of a former military base in the Hunters Point neighborhood of San Francisco, a new three-story substation will house critical electrical infrastructure to replace an existing substation across the street.
Hotel Facilities | Jul 28, 2022
As travel returns, U.S. hotel construction pipeline growth follows
According to the recently released United States Construction Pipeline Trend Report from Lodging Econometrics (LE), the total U.S. construction pipeline stands at 5,220 projects/621,268 rooms at the close of 2022’s second quarter, up 9% Year-Over-Year (YOY) by projects and 4% YOY by rooms.
Codes and Standards | Jul 27, 2022
Biden administration proposes drastic flood insurance reform
The Biden administration’s proposed major overhaul to the National Flood Insurance Program, or NFIP, would drastically alter how Americans protect homes and businesses against flooding.
Concrete | Jul 26, 2022
Consortium to set standards and create markets for low-carbon concrete
A consortium of construction firms, property developers, and building engineers have pledged to drive down the carbon emissions of concrete.
Green | Jul 26, 2022
Climate tech startup BlocPower looks to electrify, decarbonize the nation's buildings
The New York-based climate technology company electrifies and decarbonizes buildings—more than 1,200 of them so far.
Education Facilities | Jul 26, 2022
Malibu High School gets a new building that balances environment with education
In Malibu, Calif., a city known for beaches, surf, and sun, HMC Architects wanted to give Malibu High School a new building that harmonizes environment and education.
| Jul 26, 2022
Better design with a “brain break”
During the design process, there aren’t necessarily opportunities to implement “brain breaks,” brief moments to take a purposeful pause from the task at hand and refocus before returning to work.
Building Team | Jul 25, 2022
First Ismaili Center in the U.S. combines Islamic design with Texas influences
Construction has begun on the first Ismaili Center in the U.S. in Houston.
Codes and Standards | Jul 22, 2022
Office developers aim for zero carbon without offsets
As companies reassess their office needs in the wake of the pandemic, a new arms race to deliver net zero carbon space without the need for offsets is taking place in London, according to a recent Bloomberg report.
