Hickory Street Capital, a development company owned by the Ricketts family, owners of the Chicago Cubs, has revealed the first look at the seven-story, 175-room hotel that will sit across from Wrigley Field at the northwest corner of Clark and Addison.
While the hotel is not a baseball brand and the developers decided to forgo a sports themed motif, they still wanted to connect it to Wrigley Field. They felt the name was the perfect opportunity to accomplish that goal.
Named for Zachary Taylor Davis, the architect of Wrigley Field, the hotel will be called Hotel Zachary and will embrace the entire Lakeview neighborhood, and not just the historic ballpark that sits beside it, The Chicago Tribune reports.
While Wrigley Field is an important part of the development, with the hotel drawing inspiration from the ballpark, the development team is stressing the importance of creating a year-round experience for guests, one that will include a multitude of restaurants, cocktail bars, and a Wintrust Bank. The hotel and its offerings are meant to engage neighbors, residents, and tourists, baseball fans and non-baseball fans alike. In order to do this, a major emphasis has been put on food in an effort to provide a neighborhood feel to the area.
Two restaurants have been announced so far; Fifty/50 Restaurant Group will open a West Town Bakery and Folkart Restaurant Management will launch a two-story restaurant and cocktail bar that resembles the group’s Billy Sunday restaurant in Logan Square. The other restaurants will be revealed in the coming weeks. A McDonald’s will also be included in the 238,000-sf project.
The 175 guest rooms will reside on floors three through six while hotel reception and 1,500 sf of meeting space will be on the second floor. Hotel Zachary will be part of the Starwood Hotels & Resorts franchise and will be operated by Davidson Hotels & Resorts. It is expected to be open for Opening Day 2018.
Rendering courtesy of Hickory Street Capital
Related Stories
Hotel Facilities | Apr 12, 2017
Hotels embrace place
Today’s hospitality environments emphasize unique, localized experiences to attract and engage guests.
Hotel Facilities | Apr 11, 2017
What can hotels learn from Airbnb?
This new kid on the hospitality block is actually an extension of a long-standing tradition of lodging alternatives that range from renting villas in Italy to choosing timeshare properties in Florida.
Reconstruction & Renovation | Mar 30, 2017
Waldorf Astoria New York to undergo massive renovation
Skidmore, Owings & Merrill and Pierre-Yves Rochon prepared the designs for what will be one of the most complex and intensive landmark preservation efforts in New York City history.
Hotel Facilities | Mar 14, 2017
Hotels are becoming the favored places for retailers and consumer products to bolster their brands
Several high-profile names have launched hospitality divisions, often with well-established management partners.
Hotel Facilities | Mar 9, 2017
Robots. 70’s Retro. Biophilia. Co-Living Spaces. Two leading architectural firms single out 18 trends for hospitality this year.
HKS and HBA even see a demand for hotels catering to “agritourism.”
Mixed-Use | Mar 1, 2017
New hotel and residential tower coming to San Francisco’s Transbay neighborhood
The ground-up development will feature 255 hotel rooms and 69 residential units.
Hotel Facilities | Feb 20, 2017
The future of hotel design: Human-centered
Change is inevitable and it impacts on everything, not least on the way we design.
Market Data | Feb 16, 2017
How does your hospital stack up? Grumman/Butkus Associates 2016 Hospital Benchmarking Survey
Report examines electricity, fossil fuel, water/sewer, and carbon footprint.
Hotel Facilities | Feb 15, 2017
Morphosis redesigns Swiss hotel rooms as custom ‘aesthetic experiences’
The redesigned rooms focused on scale, color, tactility, unexpected form, and connections to the natural context.
Hotel Facilities | Jan 30, 2017
New renderings of the 1966 Century Plaza Hotel’s redevelopment
The redevelopment project got underway last summer and is expected to be completed in 2018.