Hickory Street Capital, a development company owned by the Ricketts family, owners of the Chicago Cubs, has revealed the first look at the seven-story, 175-room hotel that will sit across from Wrigley Field at the northwest corner of Clark and Addison.
While the hotel is not a baseball brand and the developers decided to forgo a sports themed motif, they still wanted to connect it to Wrigley Field. They felt the name was the perfect opportunity to accomplish that goal.
Named for Zachary Taylor Davis, the architect of Wrigley Field, the hotel will be called Hotel Zachary and will embrace the entire Lakeview neighborhood, and not just the historic ballpark that sits beside it, The Chicago Tribune reports.
While Wrigley Field is an important part of the development, with the hotel drawing inspiration from the ballpark, the development team is stressing the importance of creating a year-round experience for guests, one that will include a multitude of restaurants, cocktail bars, and a Wintrust Bank. The hotel and its offerings are meant to engage neighbors, residents, and tourists, baseball fans and non-baseball fans alike. In order to do this, a major emphasis has been put on food in an effort to provide a neighborhood feel to the area.
Two restaurants have been announced so far; Fifty/50 Restaurant Group will open a West Town Bakery and Folkart Restaurant Management will launch a two-story restaurant and cocktail bar that resembles the group’s Billy Sunday restaurant in Logan Square. The other restaurants will be revealed in the coming weeks. A McDonald’s will also be included in the 238,000-sf project.
The 175 guest rooms will reside on floors three through six while hotel reception and 1,500 sf of meeting space will be on the second floor. Hotel Zachary will be part of the Starwood Hotels & Resorts franchise and will be operated by Davidson Hotels & Resorts. It is expected to be open for Opening Day 2018.
Rendering courtesy of Hickory Street Capital
Related Stories
Hotel Facilities | Aug 17, 2016
First of its kind tri-branded Marriott hotel under construction in downtown Nashville
The hotel will combine the AC Hotels, Residence Inn, and SpringHill Suites brands.
Hotel Facilities | Aug 17, 2016
Hotel construction continues to flourish in major cities
But concerns about overbuilding persist.
Designers | Aug 16, 2016
CCDI, Morphosis, and Diller Scofidio + Renfro are among ten finalists vying for Chinese Eco-Island design
The winning firm will design the master plan and central buildings for the man made Haikou Bay island.
Mixed-Use | Aug 16, 2016
Goettsch Partners completes mixed-use tower in R&F Yingkai Square
The 66-story building is now the 7th tallest completed building in Guangzhou.
Hotel Facilities | Aug 2, 2016
The dot-com generation: How Millennials are influencing hospitality
Millennials’ desire for authentic experiences has been the catalyst for a refresh of most brand standards, writes Gensler's Lisa Kong
Hotel Facilities | Jul 27, 2016
Proven strategies for managing costs and maximizing ROI for any hotel renovation scenario
Paul Brussow, Executive Vice President with Rider Levett Bucknall, offers cost control strategies for hotel renovations projects.
Sports and Recreational Facilities | Jul 20, 2016
San Diego’s waterfront redevelopment would go beyond a mere ‘project’
Its developers envision a thriving business, education, and entertainment district, highlighted by a huge observation tower and aquarium.
High-rise Construction | Jul 15, 2016
Zaha Hadid designs geometric flower-shaped tower for sustainable Qatar city
The 38-story building will have a mashrabiya latticed facade with hotel and residential space inside.
Market Data | Jul 6, 2016
A thriving economy and influx of businesses spur construction in downtown Seattle
Development investment is twice what it was five years ago.
Hotel Facilities | Jun 28, 2016
Hotel construction in U.S. is outpacing the rest of the world
New York continues to be the leader among metros in projects and rooms in the pipeline, according to Lodging Econometrics latest data.